

I think I'll save seeds from the first few Little Lucy, since I have no Emeralds flowering yet. This way, I won't need to isolate the flowers.
pepperhead212 wrote:@gumbo This is the first time I've grown Little Lucy, though I have grown other red varieties, and none changed, like the purple beans do when cooked
but this is incredibly early, since I didn't transplant these small seedlings until 5-15.
Clemson Spineless is the only okra I have ever grown. Everyone in TN grows Clemson Spineless too. Your right you need to harvest every day to get soft okra with small or no seeds. About Sept I leave several pods on a few plants for seeds most pods have about 75 seeds. My okra is still small it is a crazy plant it takes a month to grow 12" tall, after 2 months it is 3 ft fall, after 3 months it is 7 to 8 ft tall and producing more okra than we can eat. Fertilizer & good soil does nothing to okra. 25 plants is plenty. Plant is full sun the hotter & dryer it get the better okra grows. Trick to cooking good southern style okra is, cut it in 1/2" pieces, dip in butter milk then drain 5 minutes. Put okra in flour, salt, black pepper mixture for 1 hour stir often, shake off extra flour, deep fry in small amounts 400 degree oil temperature. Stir often then when crispy golden brown remove from oil, drain, place on paper to soak up oil. Summer is just not right without flied okra and fried squash several times a week.pepperhead212 wrote:@gumbo This is the first time I've grown Little Lucy, though I have grown other red varieties, and none changed, like the purple beans do when cooked
I've tried many varieties of okra, including 2 types of clemson spineless, and almost all of them start getting fibrous once they get past 4" (and some even before), and if not harvested twice a day, they get overgrown. Emerald is the one that I have found that can get over 6", without getting tough. The ones that tried the Little Lucy in the last couple of years said that it was very productive, branched out, unlike many, that just grow one straight stalk, which don't seem to branch out, like most plants do when "topped". I'll find out how well it works for me, but this is incredibly early, since I didn't transplant these small seedlings until 5-15.
TomatoNut95 wrote:Can Okra be grown in the fall? I have a shorter variety of Okra called...... Gold Coast..... I think it was. If I can grow it in the fall, what month should I plant, because I had planned to renovate my garden this fall to, when it starts getting cooler.
TomatoNut95 wrote:I used to hear that Marigolds kept away aphids- but a few years ago I was given some Marigolds as a gift, and they got aphid infested.....so, yeah...don't think I believe that about Marigolds.![]()
I grow Clemson Spineless and pick it between 4-5 inches long. You'll be surprised how many pods "get lost" and you see them when they are 7-8 inches long and it is iffy for them to be tender enough to use. I'm picking 35-40 pods a day but I'm about done with it as I've been picking for about 2 months now.rainbowgardener wrote:I am growing okra for the first time ever this year. It just now has the first flowers and I think the first couple pods on it. I planted it late, after I pulled the broccoli that was there. So I will just have to keep an eye on it. So far all I have noticed is that the leaves are just now starting to get holes in them from slugs. In my garden, slugs are the worst pest (other than SVB's) and seem pretty resistant to my attempts to deal with them, with DE and Sluggo.
That's hard to say; though this is the first season I've grown Little Lucy, it seems to be doing as well as my all time favorite - Emerald. It was also earlier, and it's a decorative plant to plant in my flowerbeds (I only plant food crops in those!). It seems more pods are coming from each plant, but then, the pods are slightly thinner, so I'm not sure if the weight is more. We'll see if either one lasts longer into the fall, or seems to do better in cooler weather - other variables with other varieties in the past. Still, I'll probably plant both next year. And I'll try to save a few pods from the best plants, after bagging some blossoms.SQWIB wrote:Pepperhead, if you had to choose only one next year, which would it be?
I just read your review over at Bakers Creek