





Thanks for your comments, sorry if I wasn't clear enough, I know you have to get the proper ratio of "greens" and "browns". I just mentioned what I'm collecting because browns can be easily obtained with shredded newspaper and/or leaves (which I have plenty in the back yard.Everything you mention is greens. You need to mix it with some browns (the Compost Forum also has an ingredients list thread with suggestions for greens and browns), such as fall leaves, shredded paper, straw, etc.
When I said "summer" I mean to have the compost ready by then. Thanks again and I'll read the compost 101 section.You said you want to start in summer, but you are collecting vegetable scraps now? They will be all turned into goo before summer. Why not start now?
ThanksIt looks like a neat device.
I don't like the idea of having two or three compost barrels but I have enough space to built something on the ground to collect leaves and suchMake note of the fact that tumblers should be filled something like 3/4 full, then no more ingredients are added while they break down into compost. Unless you chop everything down to "postage stamp size" it will take longer than the advertised "2 weeks" -- more like 2-3 months or more. So you really need at least a second composter if not 3rd.
You may want to consider a cross or other appropriate braces on those legs. I would also make the handle longer for better leverage when turning. Hopefully everything else is sufficiently strong. You may need to somehow anchor the legs so the top-heavy unit doesn't fall over? (Sand bags?) You may have noticed a lot of the commercial ones have a lower center of gravity. Finally, if it's going to sit on the concrete, you'll want some kind of a drip pan.
Yes I was thinking to cut a piece of round playwood or some metal drill a hole and put it inside the barrel. In the mean time I installed flanges in both ends of the axle.toxcrusadr wrote:Looks good! Not sure what those black and white circles are on the ends, but just keep in mind you'll need some drainage and aeration holes. Small ones around the barrel for drainage of excess liquid, and larger ones for air circulation, maybe on the ends. [/quote\
Those caps are bung holes that's what some people called them
I'm concerned about one aspect of the design: the center axle goes through the drum on either end, so all the weight of the compost and drum will be on that thin plastic that the axle sits on. You might have to reinforce that if it becomes a problem. Notice the last pic above of the metal tumbler: it has a big black X on the end, probably some kind of reinforcement.