Funny how you never see those buckets when you need one.

Actually, there was one the other night but there is a dirty little secret about SF dog owners. They will pick up the poo, most of the time, but if there is anything from a plastic bucket to a cardboard box around they will deposit the poo there rather than a proper receptacle. So, it was a poopy bucket.

Many of your suggestions are what I meant by "foraging." Lots of eateries around-one of those industrial size mayo buckets would be great. Or a smaller joint compound bucket. Thing is, anything over 10" across on the bottom can't fit on the ledge. We found a very tall-huge- clay pot that I intend to use if I can get any P. somniferum to come up. I know sowing in there would have been ideal, but that's a lot of dirt. ($) So I need something viable first.
We have a bit of an argument going at my place right now. I think my husband (dearest love of my life) has never really grown flowers that put down tap roots. So he insists that, like plants with more tendril-like root systems, I can keep the plant as small as I want by cutting it, keeping it in a smaller container. I maintain that with plants that grow a big tap root, if the tap root isn't allowed enough room the plant may stop maturing and in some cases never produce the flowers, which is the whole point. I realized that the pot I put my E. californicum and E. lemonii seeds in is actually not as big (deep) as I thought it was. Not even 10". He insists this is okay, that I will just have smaller plants. Which would be fine, but I'm not so sure I'll get the full life cycle. I'm especially excited about the Nigella, and honestly, judging from what I collected the seed pods from, 1' is conservative. Side note-Nigella seeds are tasty and are used in Indian cookery called black cumin. Anyway, what do you guys think? If I keep the Nigella in a smaller pot, will I get my love-in-a-mist?
What do you guys think?