Finally got everything from Spring out and everything for Summer in...planted one last bed of Renegade bush beans this morning. Wound up with 28 tomato plants, 25 pepper plants, 50 square feet of bush beans, and about 200 onions. Garlic is starting to brown off and the scapes of the hardneck varieties will be cut next week when they should have two coils.
Also ended up freezing 5 quart bags of broccoli and still have a fridge full of lettuce and arugula.