One day Heirloom tomato harvest, aprox. 80+ pounds:
[img]https://www.imageviper.com/displayimage/143753/0/9-15-09mator.jpg[/img]
Criolla de Cocina bell pepper, very tasty!:
[img]https://www.imageviper.com/displayimage/143754/0/Criolla_de_Cocina.jpg[/img]
A few Mature Bhut Jolokia's:
[img]https://www.imageviper.com/displayimage/143760/0/E36.jpg[/img]
And some immature Bhut's..(sure hope the Minnesota weather holds up)
[img]https://www.imageviper.com/displayimage/143781/0/e39.jpg[/img]
Large yellow Habanero's
[img]https://www.imageviper.com/displayimage/143761/0/e43.jpg[/img]
Corno de Toro pepper, very nice tasting sweet pepper
[img]https://www.imageviper.com/displayimage/143782/0/e23.jpg[/img]
Half of the onion crop
[img]https://www.imageviper.com/displayimage/143758/0/E010.jpg[/img]
Close up of their size
[img]https://www.imageviper.com/displayimage/143757/0/E008.jpg[/img]
The other half of the onions, harvested, and dried for the most part on the 6x12 frame:
[img]https://www.imageviper.com/displayimage/143764/0/E66.jpg[/img]
Yesterdays potato harvest, 1/4 of the total harvest
The bowl of potatoes is from ONE plant, 7 1/4 pounds
[img]https://www.imageviper.com/displayimage/143755/0/e002.jpg[/img]
The other 1/4 of total harvest (the other half (approximately 225 pounds) is in the pantry already.
[img]https://www.imageviper.com/displayimage/143762/0/E56.jpg[/img]
One of the large ones..1 1/2 pounds:
[img]https://www.imageviper.com/displayimage/143759/0/E035.jpg[/img]
and here's three 1/2 gallon jars of Brined dills we had soaking for 4 weeks...
[img]https://www.imageviper.com/displayimage/143763/0/E60.jpg[/img]
THANKS FOR VIEWING

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