Thu Sep 13, 2012 1:28 pm
Thu Sep 13, 2012 1:37 pm
Thu Sep 13, 2012 2:32 pm
Thu Sep 13, 2012 4:26 pm
Fri Sep 14, 2012 6:05 am
Fri Sep 28, 2012 11:35 am
Bobberman wrote:I just had a can from Bolgaria! They were tangy like they had too much salt. The rice was fine but the grape leave was tuff like kale but pretty good! I would eat it again! I bought it at big lots for $2.50 a can! Itwas dated till 2015 also a little like spinach!
Mon Oct 22, 2012 4:59 am