I want to buy a real good dehydrator, for different foods, but "What" kind?
Any suggestions on the best kind?
I want a good sized one, that will last for years.
Any help would be very appreciated. Thank you.
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- PunkRotten
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Can you do almost any foods on it?
Where did you get yours? I don't want one with any aluminum parts on it.
Probably isn't, shows how much I know about them.
"But" I really want to learn to do this.
I will google excalibur, see what I come up with, is there any particular model number on yours?
Thanks for answering.
Where did you get yours? I don't want one with any aluminum parts on it.
Probably isn't, shows how much I know about them.
"But" I really want to learn to do this.
I will google excalibur, see what I come up with, is there any particular model number on yours?
Thanks for answering.
- PunkRotten
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I think mine is either the 2900 or 3400 model. It is a 9 shelf unit. Temp ranges from 95F to 165F. I have made jerky, fruit leathers, crackers, flatbreads, chips, granola bars, dried herbs and veggies etc. Not sure about aluminum parts I think the back panel may have aluminum. You will have to check on that. I bought mine off ebay.
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Oh, I checked them out, all good parts. Are they Ever Handy looking machines.
I'm definately ordering one! The site I went on, had a lady showing you how to use it. Fantastic!
Definately want one of those.
Then a real good meat slicer, then a grain grinder ( hand grinder) Oh wow, this has opened up a whole new world for me.
Can't wait. Thanks Soooo much for telling me about that particular brand. Awesome.
I'm definately ordering one! The site I went on, had a lady showing you how to use it. Fantastic!
Definately want one of those.
Then a real good meat slicer, then a grain grinder ( hand grinder) Oh wow, this has opened up a whole new world for me.
Can't wait. Thanks Soooo much for telling me about that particular brand. Awesome.
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- Joined: Mon Jun 07, 2010 6:52 pm
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