Front garden is nearly all herbs which I use for food, medicine, household and beauty products. Back garden has many herbs in it too. I grow...
parsley, chives, fennel, dill, lavender (2 types), rosemary (white and blue), angelica, sweet cicely, lemon balm, lemon verbena, thyme, marjoram, oregano, lovage, hyssop, sage, alchemilla mollis, marsh mallow, bay, bee balm, catnip, Rosa gallica, santolina, winter savory, houseleeks, feverfew, valerian, violets. Mint----spearmint, applemint, chocolate peppermint and Moroccan mint.
I can't compete on the fruit or vege front as most that I grow and look after are not in my own garden! I do get to take lots home with me though.
In my garden are (or were this year)....tomatoes, alpine strawberries, rocket (arugula?) broad beans, artichokes, raddishes, sweetcorn, broad beans, rhubarb, raspberries, red/black currants, and blackberries.
I normally grow a bit more than that at home but this year I have just been too busy.