Thank you for the taste comparison James. "To water" is one reason I don't like summer squash. I prefer a drier rich flavor.
Five of the seed, off of Ebay, have Pumpkin in their name. All Maxima
HEIRLOOM TRIAMBLE PUMPKIN
https://sustainableseedco.com/heirloom-v ... seeds.html
HEIRLOOM JAUNE GROS DE PARIS Pumpkin https://sustainableseedco.com/heirloom-v ... seeds.html
HEIRLOOM GALEUX D'EYSINES PUMPKIN
https://sustainableseedco.com/heirloom-v ... seeds.html
HEIRLOOM CINDERELLA PUMPKIN
https://sustainableseedco.com/certified- ... -seed.html
HEIRLOOM MARINA DI CHIOGGIA PUMPKIN
https://sustainableseedco.com/heirloom-v ... seeds.html
Eric
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Re: Squash?
Last edited by DoubleDogFarm on Sat Oct 26, 2013 11:23 pm, edited 1 time in total.
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- jal_ut
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I looked at the links. Some interesting squash there. That Galeux D'eysines sure looks good with that thick flesh.
My gosh, if you plant a hill of each of those, you will have squash by the truck load.
I am afraid my maxima pumpkins this year may have crossed with other maxima squash. There were 5 or six varieties of maxima in that patch.
My gosh, if you plant a hill of each of those, you will have squash by the truck load.
I am afraid my maxima pumpkins this year may have crossed with other maxima squash. There were 5 or six varieties of maxima in that patch.
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James, I will be sharing some with the neighborjal_ut wrote:Just trying to eat this one pumpkin. I can eat a piece every day for almost three weeks . Then to think I have eight more of them, plus a truckload of other squashes from my patch this year. I am thinking squash produces a lot of food. Much more than I will be able to eat. Help!
[youtudotbe]https://youtu.be/tlofNRa3U1Y[/youtudotbe]
Eric
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I would say, "grown with organic tecniques, but not certified"
I had one customer ask, and I told her the line above. She started filling a 1020 flat with vegetable starts. She had about a dozen 4" pots in the flat and then asked if the seed was organic. My answer was "um, oh, er not sure" She set the flat down and walked away. She was buying the plants for a landscaping customer and she needed to be sure.
I may not have sold her any plants, but earned her as a repair customer. I worked on her John deere lawn tractor, a leaf blower and a walkbehind mower. It's all good
Eric
I had one customer ask, and I told her the line above. She started filling a 1020 flat with vegetable starts. She had about a dozen 4" pots in the flat and then asked if the seed was organic. My answer was "um, oh, er not sure" She set the flat down and walked away. She was buying the plants for a landscaping customer and she needed to be sure.
I may not have sold her any plants, but earned her as a repair customer. I worked on her John deere lawn tractor, a leaf blower and a walkbehind mower. It's all good
Eric
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The sad fact of the matter is: Those "Organic" plants are no better in any way than any others.
(Now watch me get beat up for saying it.)
Of course all plants are organic by the definition of the word.
(Now watch me get beat up for saying it.)
Of course all plants are organic by the definition of the word.
Last edited by jal_ut on Fri Nov 22, 2013 12:27 am, edited 2 times in total.
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I've got powdery mildew again, as always.
5 days ago I sprayed a medium solution of potassium bicarbonate (2 Tbsp/gal) as suggested by pepperhead last year, but it was pretty late in the season, so I already had a pretty big infection already.
For my own future reference, that's a 1/2 cup of KCHO3 into my 4 gallon GhostBusters sprayer:
I can't tell if it's having any positive effect, but as of today it hasn't had any negative effect.
My patch is about 3,000 sf, so it took about 10 gal of solution and 45 minutes to spray it all.
Next year I'll have to start as soon as I have big leaves.
5 days ago I sprayed a medium solution of potassium bicarbonate (2 Tbsp/gal) as suggested by pepperhead last year, but it was pretty late in the season, so I already had a pretty big infection already.
For my own future reference, that's a 1/2 cup of KCHO3 into my 4 gallon GhostBusters sprayer:
I can't tell if it's having any positive effect, but as of today it hasn't had any negative effect.
My patch is about 3,000 sf, so it took about 10 gal of solution and 45 minutes to spray it all.
Next year I'll have to start as soon as I have big leaves.
Fun reading my posts through this 5 year-old thread. I went on something of a rant about farmers' markets, then drifted off with my enthusiasm for winter squash.
(If you'd like to know , I wasn't successful with my tomato hybridizing. I had no idea until I started handling the blossoms with my clumsy digitS' that they are so tiny and delicate . It's okay, I enjoy others' varieties and hybrids and have a few that have crossed on their own in my garden. They are fun!)
James, you should be happy to not have powdery mildew in your squash. Recent years, I have planted additional summer squash anticipating that I will have pulled the spring plants by now because of mildew. I guess it only happens about one year in 3 or 4 and not this year! I'm starting to have have more zucchini than I can shake a stick at with both May and July 1st plants producing!
Steve
growing Autumn Crown again this year, like it!
(If you'd like to know , I wasn't successful with my tomato hybridizing. I had no idea until I started handling the blossoms with my clumsy digitS' that they are so tiny and delicate . It's okay, I enjoy others' varieties and hybrids and have a few that have crossed on their own in my garden. They are fun!)
James, you should be happy to not have powdery mildew in your squash. Recent years, I have planted additional summer squash anticipating that I will have pulled the spring plants by now because of mildew. I guess it only happens about one year in 3 or 4 and not this year! I'm starting to have have more zucchini than I can shake a stick at with both May and July 1st plants producing!
Steve
growing Autumn Crown again this year, like it!
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[img src=]https://www.flickr.com/photos/148851736 ... ed-public/[/img]
Try another one....... No dice
Try another one....... No dice