I just picked a few potatoes and onions (most of the tops had fallen off) and want to prepare them for storage.
I laid them on a newspaper on my back deck tabe. It's about 7 p.m. now and will be in the 50s overnight (is it okay to lay them out now?) and sunny in the mid to upper 70s all week. (Not sure if the times/temps make a difference)
1. Is this a good way to do it?
2. How long should they be like this for before I bring them inside?
I might end up using them tomorrow/this week anyway...but need to know for the future.