I'm sticking with the same basic schedule I used last year which worked well for me. I'll be starting thyme, parsley, and onion seeds the first week of February. Pretty much everything else will be started in March--broccoli, sage and oregano at the beginning of the month, then eggplant, peppers and tomatoes in the middle of the month. Lettuce, cukes and zucchini will be started in early April. Spinach, carrots and beets will be direct seeded in earl-to-mid April, and pole beans will be direct seeded at the end of April.
My indoor winter garden is making the wait a bit more bearable this year!