I am getting ready to place an order for garlic and would like to know what others are growing and the storage for that particular.
I have heard that Music (stiffneck) produces well, tastes great and stores for a long time. I have also heard that most stiffneck garlic doesn't store well.
I want the garlice for good storage, flavor fresh and roasted and for the scapes which would be lovely on the grill I am told.
So, tell me - what are you growing and why?