
I bought my plants on Sunday and they were all outside at the stores I purchased them at. I have kept them insode as it's been raining and chilly here the past few days. It looks like the nightly low temps will be above 60 degrees in the 10 day forecast come Thursday.
I was going to plant on Thursday, but then I read about this "hardening up" business today, and I am wondering if I need to do some of that before I put them out for good after they've been indoors for a few days.
I have the following plants--
4 tomatoes
4 peppers
2 suash
4 cucmbers
parsely
thyme
basil
tarragon
chives
rosemary
dill
Thanks in advance for any input given.