Thanks Garden5. I've never heard of the variety. I'll have to look it up.
Ted
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- Green Thumb
- Posts: 527
- Joined: Wed May 26, 2010 10:41 pm
- Location: South Carolina, Upstate
Wow, now that's a load of melons. I've never heard of that variety before, what do they taste like?
You say your soil has a naturally high P and K content. I'll bet that has a lot to do with how well you grow your onions. Especially when you combine it with all of the organic matter you've added through the years (and the beneficial microbes that came with it).....you've got just plain great soil . Of course, your skill plays a role as well .
You say your soil has a naturally high P and K content. I'll bet that has a lot to do with how well you grow your onions. Especially when you combine it with all of the organic matter you've added through the years (and the beneficial microbes that came with it).....you've got just plain great soil . Of course, your skill plays a role as well .