barbelle
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WOW...That's awesome!! This is exactly what I would love to do if I had some space. I am currently in an apartment growing in containers. My dream is to have a small piece of land that I can turn into a "farm." I already have a map of how it will be laid out. I guess it's never too early to start planning!!! :wink:

DoubleDogFarm
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Kels,

Quick reply and I have to go. I have a decent size garden 54ft x 72ft. In this fenced area are (25) 3-4ft wide x 20ft long raised beds. So I raise starts for my garden, brothers and for sale. Small 8ft x 16ft greenhouse can start many plants. No heat, no light, no heating mats. All way to expensive and not needed IMO. :wink: :D


Thanks eveybody! I'll see you after the market
Last edited by DoubleDogFarm on Sat Apr 24, 2010 9:51 pm, edited 1 time in total.

Susan W
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Thanks for sharing! An inspiration for all, either to buy good starts or sell some starts/herbs/veggies.
Have fun!
Susan

DoubleDogFarm
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Well this market was about the same as last week. I sold (62) 4" pots and a few 1 gallon plants. It rained in the morning and was overcast all day. Pretty meager crowd. A lot of the customers looked at tomatoes and squash plants and said maybe next week, their garden area is not ready.

This is our little setup today. Plants on the rebar racks behind and some produce on the table.

[img]https://i67.photobucket.com/albums/h300/eric_wa/Double%20Dog%20Farm%20%20Farmers%20Market/DSC02122.jpg[/img]
Last edited by DoubleDogFarm on Tue Mar 06, 2012 4:36 am, edited 2 times in total.

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Ozark Lady
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Location: NW Arkansas, USA zone 7A elevation 1561 feet

Nicely set up. Looks very inviting to folks.

I have noticed that my February plants are about the right size to sell. I had more room in the house back then. But the March ones are too small. Is there a secret to keeping them growing? Could it be heat? Because I have had to move them to an unheated mobile, it has a small heater, and can hold the temp above 50 at night, but not really warm. It is warmer than the ones that are outside, and those are quickly catching the ones outside.

They are well-fed, and watered, light is fine, so it must be the heat issue!
What takes most folks 6 weeks to get to, takes me 3 months, it must be the heat?
Talk to your plants.... If your plants talk to you... Run!

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tn_veggie_gardner
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Location: Hermitage, TN.

Oooo...very nice! Almost as good as getting high quality co-op seeds & starting the plants yourself. Seriously though, nice lookin' seedlings! =)

tedln
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Eric,

I would definately stop in your space and buy something. It looks very inviting.

I guess to sell at a farmers market, the stars must be aligned perfectly and the weather must be great. We didn't have any farmers markets in our area today so I went to Home Depot instead. I was looking for some Neem oil. I didn't know they were having a plant sale. The parking lot was almost full and they were selling vegetable plants, flowers, and related materials as fast as they could make the cash registers say cha-ching. They didn't have any Neem oil, so I went to a local family owned nursery. I had a hard time finding a parking place they were so busy. Again, people were filling the trunks of their cars with all sorts of plants. Again, no Neem oil.

Your busy time will probably hit in two or three weeks. Good luck!

Ted
I simply enjoy gardening!

DoubleDogFarm
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ozark lady,

That's a good question :idea: Are we talking all plants. Cole crops, lettuce should have no problem with low temps. Peppers, Tomatoes, tomatillos, cucumbers, winter squash, may slow do at lower temps.

My greenhouse is unheated. It rises to over a 100f on sunny days and down to the 40's at night. The greenhouse has raised boxes filled with 50\50 compost and sand. I'm thinking it acts like a heat sink and moderates the heat at night. Heat maybe your problem as long as all the other aspects are covered. Not sure :?
*****************************************************

tn_veggie_gardner,
Oooo...very nice! Almost as good as getting high quality co-op seeds & starting the plants yourself
Sh-hhh Not So Load!! :wink: :lol:

Is gardner your last name :?: or did you mean gardener

******************************************************

Ted,

Thank You, In a couple more weeks the weather will settle a bit and the people will come out of hiding. Talked with some folks today that left the local Ale House restuarant, to start their own restuarant. Their menu will be all local grown foods. :D Trying to get my foot in the door. Duck eggs and organic vegetables. :wink:

Dixana
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Location: zone 4

Where do you get all your 4" pots? I'm lokking for somewhere to maybe get them in bulk cheap. After discovering NO ONE around here (including the nruseries!) sells heirloom starts of any kind except bandywines I think I'm going to sell some next year.
I seem to be pretty good with seedlings, mine are all huge and look awesome, though I should give most of the credit to the worms :)

DoubleDogFarm
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Dixana,

Our local landscape supple yard has a recycle nursery pot area. I just go in and grab several hundred and some 1020 flats and be on my way. :D I do, on occasion, buy soil, compost, gravel from her.

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cherishedtiger
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I will take one of each!!! Those look great! And what a neat idea! I wish our local farmers market had someone like you out there!

Keep it going! Because there are people like me who just seem to not be able to plant from seed!
Because all things need to be cherished
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USDA zone 8A (guess it changed... not sure why I was a 9!)

Joyfirst
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Location: Southern California

Beautiful seedlings and a beautiful set up. :D And I love farmers markets. I go every week to the one in my area(the same one, where the old guy killed many people by not being able to see a break pedal through the open air bag). But the market is the best in the area. My son loves sunflower sprouts(greens), and I can't raise them at home, because he eats them up before they get ready and with a dirt still attached...

DoubleDogFarm
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Here is a link to the CNN story about the Car plowing through the Market.

https://www.cnn.com/2003/US/West/07/16/farmers.market.crash/

My parents are in their early 80's. It's that tough time when you have to take the keys away. :(

How old is your son :?: He eats the sunflower plants :shock:

DoubleDogFarm
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Another Saturday at the Market May 1st

So it's looking like another wet Saturday. Bring a new green table umbrella.

New starts this week,

Tomatoes:
Taxi
Golden Nugget

Pepper:
Early Jalapeno

Pac Choi
Lemon cucumber
Honey Boat, delicata squash

and more of the same posted earlier.

It would be nice if only rained at night, but who can control Mother Nature. :x

Helpful Gardener could use a couple more topics.

1. Greenhouses Types, Techniques, etc.....
2. Market Gardening Growing for, Setups, Niche, CSA, Rules and Regs. etc.........

DoubleDogFarm
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Much better weather today. The new umbrella work out just fine.

I sold (77) 4" starts today. 15 more then last Saturday. Here are a few pictures.

My brother talking native plants. Here I believe he is selling Red Flowering Currants to a gentlemen.

[img]https://i67.photobucket.com/albums/h300/eric_wa/Double%20Dog%20Farm%20%20Farmers%20Market/DSC02145.jpg[/img]
And here he is selling Jerusalem artichokes

[img]https://i67.photobucket.com/albums/h300/eric_wa/Double%20Dog%20Farm%20%20Farmers%20Market/DSC02147.jpg[/img]

Tell him to get his hands out of his pockets :lol:
Last edited by DoubleDogFarm on Tue Mar 06, 2012 4:37 am, edited 2 times in total.

tedln
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Location: North Texas

Eric, again; very nice! I love the way you set your area up. I do have a question though. What do you do with Jerusalem Artichokes? If I remember correctly, they are the roots of a bushy herbaceous plant. Similar in appearance to fresh ginger. How is it prepared to eat?

Ted
I simply enjoy gardening!

DoubleDogFarm
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Ted, Thank you.

Jerusalem artichoke (Helianthus tuberosus) is a species of Sunflower.

We prepare the tubers many ways, Roast like a potato. Grate it raw over mixed salad. Slice and dip raw into ranch dressing. Soups. When roasted, creamier texture (not dry) then a potato with a slight sunflower taste.

DoubleDogFarm
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Another day at the Farmers Market tomorrow. Last Saturday it rained and sales were down. It also may have had something to do with Memorial Day weekend. Tomorrow looks more promising, the forcast calls for sunshine and a balmy 68 degrees :D

Lots of warm season plants.

6 varieties of Tomatoes
2 varieties of Peppers
2 varieties of Eggplant
Swiss Chard, bright lights
Red Kale
Bok Choy
Borage
6 varieties of winter Squash
3 Varieties of sumer Squash
2 varieties of Cucumber
18 one gallon berry bushes

[img]https://i67.photobucket.com/albums/h300/eric_wa/Double%20Dog%20Farm%20%20Farmers%20Market/DSC02284.jpg[/img]

Anyone else doing their local Farmers Market :?: :?: :?:
Last edited by DoubleDogFarm on Tue Mar 06, 2012 4:39 am, edited 2 times in total.

cynthia_h
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yummmm! Best wishes for $uccess tomorrow!

Cynthia H.
with Vergil, Mr. TPLO knee rebuild veteran...

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