I once took a late summer trip around the finger lakes region of upstate New York. The narrow country highways were lined with small, family, produce stalls with vegetables grown in the fields behind the stalls.
I was amazed at the variety of produce fruiting that late in the summer which I can't grow well in Texas in any season. I guess the varieties of Brassica interested me most. Our Brassica season in Texas is short and they always seem to be only half grown when the summer heat hits and kills them.
Which fruit or vegetables would you like to grow in your garden but can't because of your climate or local pests?
Which fruit or vegetables seem to do best in your garden because of your climate?