Yes, I'm growing them this year, 2nd year for me. Got the seeds from a member on a Smoking Forum.
Made some hot sauce that was actually pretty good. I try to add fruit to each sauce I make.
The Hot sauces are a little hobby of mine I try to make some every year.
It's more of a conversation piece type thing, when friends and family are over having a few drinks we smoke some food, grab the hot sauce and some moonshine and have a blast.
I have a batch of Tabasco sitting on charred oak for a year, I'll add to it this year and bottle it next year or the year after.
Here's a link to my Hot Sauces for 2016