Thanks app! That makes sense

. All the tops have popped back down & are now well sealed. Wooohooo!
(I REALLY hope I don't poison anyone with these pickles...

)
[img]https://i654.photobucket.com/albums/uu269/knitness/cucumbers.jpg[/img]
This IS in my kitchen, we have a washer and dryer in our kitchen

(it's nice on cold nights!) & yes I do DESPERATELY need a bigger kitchen... anyway.
I still have 3 cucumbers left I don't know what I'm going to do with them!!
Too many pickles...
[img]https://i654.photobucket.com/albums/uu269/knitness/stovetop.jpg[/img]
Everything boiling or simmering or being chopped it. This is my kind of cooking! Where I can get both hands going at once & really feel like I'm making something

.
[img]https://i654.photobucket.com/albums/uu269/knitness/jars.jpg[/img]
Mason jars in the hot bath. I used 500ml jars, they were the perfect size for this.
[img]https://i654.photobucket.com/albums/uu269/knitness/vinegar.jpg[/img]
Whisking the pickling mixture.
[img]https://i654.photobucket.com/albums/uu269/knitness/waitingtocan.jpg[/img]
The freshly packed jars before they went back into the bath to be sealed.
[img]https://i654.photobucket.com/albums/uu269/knitness/pickles.jpg[/img]
The finished product!!
Next time I would soak the cucumbers for a few hour before jarring them because everything really shrunk up after I put them into the jars; but that's just for aesthetics.
Gix - I'm DEFINITELY planning on a pressure cooker for next year, I'm planting tons of squash for the new baby and I want to jar everything up!!
