
Thanks
Interesting... I was told to only use specific seed potatoes to avoid viruses and suchGrey wrote:This year is my first attempt at growing potatoes. I got 15 gallons of potato peelings from the church kitchen, and tossed in some potatoes of my own (red and gold) that had decided to sprout before I ate them.
I don't have straw to pile on top, but I thought grass clippings might work? Mine are mostly weeds, and as long as I keep the new sheet thin, I won't have the temps get too high and bake my potatoes prematurely, right?