Hi,
I am keen to start a compost. I've read about the layers and the 50:50 brown -green ratio, the water and the oxygen. This all makes sense.
What I don't understand is: I don't have all of these items available at one time, simultaneously. I would like to add my kitchen wastes, and garden matter, browns etc as I can....over time....daily. For instance, do I have to collect the kitchen wastes in a place on its own until I have enough for a layer?
Please help
Thanking you in advance
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- Super Green Thumb
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Aha! You have hit the perverbial nail right on the head. They aren't available year round. So, the ever smarter and (for lack of a better word) sneaky gardener collects piles of leaves in the fall.
Greens are usually available all year, from the kitchen, the lawn, when weeding, from the beach, from the local coffee joint, in the form of blood meal, or cotton seed meal (you have to pay for the last two).
But, you can also use Black and white newspaper for browns, or Cocoa Bean Chaff.... A little wood now and then works. Though, you want to limit the amount of wood that you add unless you plan on doing a Hugelcartar (I'm pretty sure that I got the spelling wrong there).
Anyway, you can make do without the great collecting from the fall but, I've always been able to scrounge up fallen leaves that people missed in the spring as well so, don't despair.
Oh yeah, kitchen wastes: Just collect them in a bucket and add to a pile that you have out back.
What I usually do with my kitchen wastes is add them to a worm bin that I keep outside my front door.
No big problems: just build a layer up; as it goes. Add some browns on top of the kitchen wastes (no meat) as it goes.
(With worm bins, you just have leaves that are mixed with cocoa bean hulls and you just dig out a hole and add the wastes there. No layering needed.)
Greens are usually available all year, from the kitchen, the lawn, when weeding, from the beach, from the local coffee joint, in the form of blood meal, or cotton seed meal (you have to pay for the last two).
But, you can also use Black and white newspaper for browns, or Cocoa Bean Chaff.... A little wood now and then works. Though, you want to limit the amount of wood that you add unless you plan on doing a Hugelcartar (I'm pretty sure that I got the spelling wrong there).
Anyway, you can make do without the great collecting from the fall but, I've always been able to scrounge up fallen leaves that people missed in the spring as well so, don't despair.
Oh yeah, kitchen wastes: Just collect them in a bucket and add to a pile that you have out back.
What I usually do with my kitchen wastes is add them to a worm bin that I keep outside my front door.
No big problems: just build a layer up; as it goes. Add some browns on top of the kitchen wastes (no meat) as it goes.
(With worm bins, you just have leaves that are mixed with cocoa bean hulls and you just dig out a hole and add the wastes there. No layering needed.)
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Well, for a worm bin, it's mostly shredded newspaper and your kitchen compost. Some leaves, not a lot (at least from what I have read, I have yet to put this to the test).
Worm compost is really yummy stuff for your plants. Better than the compost, best used in combination.
Compost is really from the yard, though kitchen waste is great in there too. It's that 50/50 mix of leaves and grass clippings (not your weeds).
You can also just keep a leaf mold bin, if you have the space. Leaf mold takes about 2 years to be ready, but a nice thick layer of that around your plants is both nutritious and works as a weed blocker.
I have the leaf mold bin, and a compost bin. And just getting up the guts to have the worm bin full of worms (I don't want to be responsible for wormicide if I have the balance wrong!).
Worm compost is really yummy stuff for your plants. Better than the compost, best used in combination.
Compost is really from the yard, though kitchen waste is great in there too. It's that 50/50 mix of leaves and grass clippings (not your weeds).
You can also just keep a leaf mold bin, if you have the space. Leaf mold takes about 2 years to be ready, but a nice thick layer of that around your plants is both nutritious and works as a weed blocker.
I have the leaf mold bin, and a compost bin. And just getting up the guts to have the worm bin full of worms (I don't want to be responsible for wormicide if I have the balance wrong!).
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You are so funny Grey. Wormicide....Grey wrote: I have the leaf mold bin, and a compost bin. And just getting up the guts to have the worm bin full of worms (I don't want to be responsible for wormicide if I have the balance wrong!).
Anyway. When you Americans are discussing worm bins are you talking Brandling worms like we have in UK or some other worm?
I have a wormery which I also keep outside in a shaded location but bring it in in the Winter to make sure my worms keep actively chewing but I never put leaves in it as the instructions that came with it said that you may end up introducing pests to the bin that would multiply really fast and become a nuisance. (I forget what they are called but those little flies that like damp compost for instance.) You also need to add crushed eggshell very frequently to stop the soil becoming too acidic. Little white worms are a dead giveaway that it has. Now you know everything there is to know about wormeries you can't possibly be responsible for "wormicide" get yours started!
Probably at the bottom of the heap they will have broken down enough to use. Do not use if the leaves are still quite intact as they tend to dry out and clump together in a thick sheet (like a soggy newspaper dried out). You have to chop them up with a spade when they are like that and it takes forever!...Trust me I have had to do itlillgardnr wrote:OK,...I have a huge leaf pile on the side of a small hill in my yard. I have been adding to it ever since we moved in here two almost three years ago. it isn't ever covered and I don't ever turn it. will the dirt/leaves in this pile work as mulch?
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No, you've purchased the correct worms, though I'm thinking that below 50 F is pretty cold. The soil should be nice and cool but, that is easy enough to maintain in your compost pile, just add more browns than greens.
Red Wrigglers are the choice composters for sure!!! But, just let nature take it's course. Red Wrigglers would have eventually shown up anyway and allow the insects and other flora and fauna (bacteria and fungi will show up as well) to do their thing.
Red Wrigglers are the choice composters for sure!!! But, just let nature take it's course. Red Wrigglers would have eventually shown up anyway and allow the insects and other flora and fauna (bacteria and fungi will show up as well) to do their thing.
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robyn514 wrote:(I know we-Americans are the only ones who use F )
what? ohhhh,...temp F
Last edited by lillgardnr on Fri Jun 29, 2007 10:46 am, edited 1 time in total.
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I live in Washington and it's beginning to get cold outside. I purchased the Worm Factory because it seemed like a great size for an apartment dweller. I kept it on my balcony in the summer and early fall, but I recently decided to bring it in because of the cold weather. I did encounter a gnat problem at first, but I collected a ton of leaves from outside and covered the top tray with them. That fixed the problem.opabinia51 wrote:Our summer temperatures can be as high as 30 degrees celsius which is about 90 F. The trick is to have lots of browns (I use leaves) and probably a shady area would work best.
Worm bins are actually designed to have inside but, I keep mine outside.
Now that it's inside, I haven't had to worry about my bin becoming too moist or too dry.
I love that I can produce organic fertilizer for my plants all year long!
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I am interested in starting a worm bin, I already have a small compost pile. I am in GA just around the augusta area and I would like to know how to get started? My husband perked his ears up when I mentioned the subjuect (big fisher). But I quickly told him they were for my garden not to catch fish with. So any suggestions?