I have stumbled through a nettle patch on a hot sweltering summer day Dixana and I can see how you strayed from the topic at hand. Poison Ivy I still pull by hand but nettles..ARG!!
When it comes to tea and specific ingredients I just use what is available.
I AM sure that by being more selective I could produce a better product and probable note the results but so much on your list cost real money BUT most of them can/could be substitued.
Compost and composted manure I have and as far as seaweed I can have as much as the Ocean provides and that IS alot..
Yuh just have to be willing to carry it.
Good luck on you brew Stella and keep us informed of what you choose to cook it up with.
I have heard that a good quality tea has a "pleasant" odor and I KNOW the moldering barrel in my back yard 1/3 filled with Turkey doo, seaweed, compost, leaf duff, and even a big ole fish head smells anything but sweet.
. Watered down from BLACK to a mellow brown color I like it anyway.
Don't get it on your skin in an undiluted form.
I will say Stella that I have some Gypsum too add now. I have the gypsum and my soil can be tight so thanks. Never thought of using it in a tea and usually just put pelletised in the bottom of the hole. Guess I will dump some powder in the tea tommorow. heck, who knows. (Well someone does)..