I've always enjoyed jalapenos stuffed with cheese, wrapped in bacon; and cooked on the grill or in the oven. I prefer them cooked on the grill. I've been trying to think of some other stuffing ideas for the peppers. The cheese always seems too melt to fast and most of it runs out of the pepper. Anyone have any ideas for an alternate stuffing to cheese? It will be okay to mix the cheese with some other ingredients to help retain it. I've thought of filling the pepper with precooked and crumbled bacon or possibly sausage mixed with cheese. I've thought of a mixture similar to thanksgiving turkey stuffing mixed with cheese. Maybe a shrimp or oyster stuffed pepper wrapped in bacon. I'm just searching for ideas. If someone comes up with a really innovative idea, we can post it in the recipes forum. Also think about the spices or herbs. How would a sage or basil or rosemary stuffing taste with the pepper and bacon?