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- Senior Member
- Posts: 139
- Joined: Sat Mar 13, 2010 11:53 pm
- Location: Minnesota - zone 4a
Oregano
Hi, it's my first year growing herbs. I've got parsley, sweet basil, oregano and chives in the garden, so today I went out and picked some of them to add to my tomato sauce. The oregano smells like the oregano you buy dried in a jar, but it tastes much spicier. Is this normal? Is it hot because it's so fresh or is it just the variety I have or something? Is there any way to counter it's 'hot' and just bring out the oregano taste? Thanks!