After scanning through previous threads, I've able to come up with container sizes for some of the things I want to plant, but not others. So, here's what I want:
Onions (bulb and bunching)
Broccoli
Sweet peppers
Hot peppers
Snap peas
Carrots
And what I've found:
Bulb onions - no info
Bunching onions - self-explanatory
Broccoli - 1 plant per 5 gal container
Sweet peppers - 2 gal container (one plant per?)
Hot peppers - no info (assuming same as sweet?)
Snap peas - no info
Carrots - no info, but I'm guessing a 5 gallon bucket is plenty deep
What size containers do I need for these items? Other helpful hints would be hot.

(Another question: Can I grow snap peas inside after the spring if I don't have lights? I'd really like to have a constant supply for stir-fry, but I can't afford a light set-up at the moment.)