A question about Tomato disease and blight..
I have had a good winter Tomato season down here in Sth FL. Weather has been mostly co-operating. Some of my plants have developed some yellowing leaves, not sure if its a fungus, blight or something else. My question is, how doe this effect the quality, safety and condition and taste of the fruit? Should you immediately discard the fruit of a plant with yellowing leaves? Any input is appreciated.
-
- Green Thumb
- Posts: 617
- Joined: Sat Dec 03, 2011 8:32 am
- Location: Holbrook Az. zone 5b