I have had a quite a few ripe tomatoes so far. Most of the have been cat-faced severely. A lot of them are even culled before I go in the house than a number of them I pull before total ripeness to slow the cat-facing and they start getting moldy before I eat them thus being culled in the house.
I just picked another Giant Syrian today it's a perfect tomato around a pound give or take but firm and beautiful. My Cherokee Purple, Amish Paste and Black Form Tula are all in bad shape but cut away the nastiness and they are great. But it seems like every single fruit is going this way and I want it to stop.
My cherry's (Black Cherry and Isis Candy Cherry) are going gangbusters I pulled a colander full today no problems there. Maybe a few here and there but not bad.
But all my others mentioned above, every plant even in different gardens are all acting the same.
Any help would be great.
Just a little info it has been very hot and very humid with rain here and there. I try to keep them watered but maybe it is my fault with unconsistant watering. Should I water them lightly every day when it is brutal hot out. Should I not water at all but once a week?