This is my second year growing heirloom tomatoes, and have several varieties in the garden. Several are new to me this year, and I really don't know how they taste. Here is my list:
Cherokee Purple - I grew this last year, and it's #1 in my book!
Brandywine, red - grew it last year, it was just "ok"
First time this year:
Neves Azorean Red - I've heard it's one of the best.
Black cherry - It's supposed to be one of the best cherry toms, I certainly hope so.
Giant Oxheart - I guess it gets big, but don't know about taste
Paul Robeson - Comparable to cherokee purple?
Stupice - what's your feelings on this one?
Kellogg's Breakfast - I hope yellow tomatoes are good!
Dagma's Perfection - it came as a bonus pack with my order
Atkinson - it was a free transplant from the county extension office
Jelly bean - gosh, I love these little things....
Early girl - can you believe i've never tried it before?
Carol Chyko's Big Paste - this is a really big paste tomato, and I can't wait to try it!
If you have any thoughts/opinions on any of my varieties, i'd love to hear them.