Adding egg shells to compost pile?
Hello everyone, I have a question about adding egg shells to my compost pile. I have seen where a lot of people heat up there egg shells before putting them into their compost pile to kill bacteria, I have not been doing this with mine. I only have a few egg shells from our kitchen right now that I add to the pile. Should I be concerned about adding them "raw" to the pile? Thanks all.
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Compost is teeming with billions of bacteria in every tablespoon, and some of them are not particularly healthy to humans. That's why we don't eat the compost, or dirt for that matter. Aside from the obvious reason - yuck!
Your compost may not be hot, but it's not the heat that gets rid of human pathogens, it's the aerobic environment. Many of them, such as e coli and most likely salmonella, don't live outside the body very long. They like warm anaerobic conditions - inside a living creature. That's why we can compost manure and after a few months the e coli are gone.
I would not bother trying to sterilize anything you put in.
Eggs shells are best crushed in your hand so that when the inner membrane decays away, you have small chips of shell instead of big pieces. That way you won't see them as much in the final product.
If your soil pH is already neutral or above, you may want to think twice about adding a lot of eggshells.
Your compost may not be hot, but it's not the heat that gets rid of human pathogens, it's the aerobic environment. Many of them, such as e coli and most likely salmonella, don't live outside the body very long. They like warm anaerobic conditions - inside a living creature. That's why we can compost manure and after a few months the e coli are gone.
I would not bother trying to sterilize anything you put in.
Eggs shells are best crushed in your hand so that when the inner membrane decays away, you have small chips of shell instead of big pieces. That way you won't see them as much in the final product.
If your soil pH is already neutral or above, you may want to think twice about adding a lot of eggshells.
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I used boiled eggshells in the vermicomposter, and if I have to, bake raw eggshells in the oven. For outside compost piles and bins, I just drop the two raw halves in the kitchen compostables collection. They might get crushed in the process of dumping in the bin/pile. If they happened to roll out on the ground or are within reach of my compost/manure fork, then I might step on them or attempt to hit them, but that's about it.
Outside, the open piles might be pooped on by birds and critters, slugs and snails (salmonella, right?) as well as all kinds of Arthropods are crawling around, any kind of germs/bacteria/fungi might blow in. I don't worry about it.
Outside, the open piles might be pooped on by birds and critters, slugs and snails (salmonella, right?) as well as all kinds of Arthropods are crawling around, any kind of germs/bacteria/fungi might blow in. I don't worry about it.
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As far as available calcium, I'll give you my experience. I started with heavy clay soil derived from limestone so Ca was probably fairly high to begin with. I don't remember my soil test results from 1995. But after all those years of adding compost, including my hand-crushed eggshells, and (comparatively) very little manure, in 2013 my soil tested Very High in soluble calcium, just short of excessive. The pH was 6.8 so there is no need to add lime anyway, so I've sopped putting eggshells in the compost entirely. Your mileage may vary of course, and this is why it's good to have a soil test. Whether you're starting out with unknown soil or obviously poor soil, or whether you've been amending for years and don't know where you're at.